Kevin Turner

Burnt ends in roasting pan

Poor Man’s Burnt Ends

When you hear “Burnt Ends,” you probably picture those classic ones that come from the fatty part of ...
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Ground beef in bowl

How to Defrost Ground Beef (3 Safe Methods)

Deciding how to defrost ground beef will depend on how much time you have.  Nevertheless, it can be ...
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Frozen Burgers Grilling Tips

Frozen Burgers Grilling Tips (3 Quick Tips)

One of the most common ways to cook burgers is on a grill... duh! While it's always best ...
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Frozen Burgers on the grill

How to Grill Frozen Burgers

  Can you grill frozen burgers? Yes, you can! It’s almost summer, and we're all excited and looking ...
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The Ultimate Guide to Brisket Taco Marinades

Brisket tacos are a popular Mexican food that people all over the world love. They are one of ...
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best steak for beef jerky

Best Steak for Beef Jerky

The best cuts of meat for beef jerky are Top Round, Bottom Round, Lifter and Pectoral (also known ...
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Timer and Thermometer for smoking a brisket

How Long to Smoke a Brisket Per Pound

1.5 to 2 hours per pound is the general rule of thumb for how long to smoke a ...
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brisket spritz

Brisket Spritzing (Spraying) vs. Mopping

You probably already know that there are many ways to prepare brisket. Two popular methods for keeping your ...
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Brisket Tacos on a plate

Easy Brisket Taco Recipe

This easy brisket taco recipe is a fantastic way to make a tasty meal out of your BBQ ...
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tenderloin beef jerky

Worst Cuts of Meat for Beef Jerky

The worst cuts of meat for making beef jerky are rib-eye, shank, tenderloin and brisket. These cuts all ...
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