Kevin Turner
Texas Style Smoked Beef Brisket (Your Ultimate Guide)
Texas-style smoked beef brisket is a traditional dish made from the chest cut of a cow, seasoned primarily ...
READ MORE Hot-and-Fast Brisket (Quick Cook Time Method)
Hot-and-fast brisket is your answer if you have ever wished there was a way to enjoy a melt-in-the-mouth ...
READ MORE How to Reheat Steak [Get Max Flavor]
To reheat steak can be a tricky task as it tends to quickly lose its moisture and taste. ...
READ MORE Smoked Prime Rib [Cooking Guide]
Smoking prime rib involves several steps that ensure a succulent and flavorful result. Start by selecting a quality ...
READ MORE What is Flank Steak? [See How to Cook it]
Flank steak is a flavorful, lean cut of beef that comes from the belly close to the rear ...
READ MORE How to Smoke Steak [Professional Quality]
Do you wish you knew how to smoke steak at home? Cooking steak is an excellent way to ...
READ MORE 3 Simple and Safe Methods to Defrost Steak (For Best Flavor)
If you know how to safely defrost steak quickly, you wouldn't mind having unexpected guests on steak night. ...
READ MORE How to Keep Prime Rib Warm for Hours
There's nothing quite like the satisfaction of seeing your guests enjoy delicious prime rib to the fullest. But ...
READ MORE How Long Does Prime Rib Last in the Fridge? (Quick Answer)
According to the USDA, uncooked prime rib lasts for about 3 to 5 days in the fridge if ...
READ MORE How to Grill Burgers
Knowing how to grill burgers can transform you into a master chef! A great burger can really determine ...
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